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Organic Quinoa Pasta 12oz (Fusilli) - Gluten-Free Organic Quinua Pasta from Peru

Organic Quinoa Pasta 12oz (Fusilli) - Gluten-Free Organic Quinua Pasta from Peru

$ 5.27

Availability: 18 in stock
  • Main Ingredient: Quinoa
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Country/Region of Manufacture: Peru
  • Product: Pasta & Noodles
  • Food Aisle: Pantry
  • Return shipping will be paid by: Seller
  • Style: Fusilli
  • Brand: Deguste
  • Volume: 12 ounces
  • Item must be returned within: 30 Days
  • Restocking Fee: No
  • Expiration Date: June 2022
  • All returns accepted: Returns Accepted
  • Food Specifications: Gluten Free
  • Condition: New

    Description

    Quinoa Pasta (Chenopodium quinoa)
    Quinoa flour is ground from the uncooked seeds of the quinoa plant native to the freezing Andean sierra of Peru and Bolivia. The “pseudocereal” grain exploded in popularity as a healthy alternative to wheat or rice, prompting the United Nations’ FAO to declare 2013 the International Year of Quinoa. Quinoa’s strong protein and amino-acid profile makes it a favorite among vegetarians and vegans.
    Quinoa is packed with protein, fiber and a wide array of vitamins and minerals including iron, potassium, magnesium, zinc and more. Quinoa pasta can be used to with your favorite foods as a substitute for spaghetti, fettucine, linguine with meat sauce or marinara, pasta salad and more.